Now, they’ve gone too far! Two global warming hysterics have argued that owning a dog is a threat to the planet. From a column in the New Scientist:
Should owning a great dane make you as much of an eco-outcast as an SUV driver? Yes it should, say Robert and Brenda Vale, two architects who specialise in sustainable living at Victoria University of Wellington in New Zealand. In their new book, Time to Eat the Dog: The real guide to sustainable living, they compare the ecological footprints of a menagerie of popular pets with those of various other lifestyle choices - and the critters do not fare well...
To measure the ecological paw, claw and fin-prints of the family pet, the Vales analysed the ingredients of common brands of pet food. They calculated, for example, that a medium-sized dog would consume 90 grams of meat and 156 grams of cereals daily in its recommended 300-gram portion of dried dog food. At its pre-dried weight, that equates to 450 grams of fresh meat and 260 grams of cereal. That means that over the course of a year, Fido wolfs down about 164 kilograms of meat and 95 kilograms of cereals. It takes 43.3 square metres of land to generate 1 kilogram of chicken per year - far more for beef and lamb - and 13.4 square metres to generate a kilogram of cereals. So that gives him a footprint of 0.84 hectares. For a big dog such as a German shepherd, the figure is 1.1 hectares.
Meanwhile, an SUV - the Vales used a 4.6-litre Toyota Land Cruiser in their comparison - driven a modest 10,000 kilometres a year, uses 55.1 gigajoules, which includes the energy required both to fuel and to build it. One hectare of land can produce approximately 135 gigajoules of energy per year, so the Land Cruiser’s eco-footprint is about 0.41 hectares - less than half that of a medium-sized dog.
Oh my gosh! Dogs are killing the planet! What is a good radical environmentalist to do?
“Shared pets are the best - the theatre cat or the temple dogs,” says Robert Vale. But if you must own your own, think about getting an animal that serves a dual purpose. He recommends hens, which partly compensate for their eco-footprint by providing eggs. Or there is an even better alternative, if you can stomach it. “Rabbits are good,” he says, “provided you eat them.”
Scientism at its most clueless. Can you imagine doing those calculations? Oh well, if this craziness is to be stopped, getting between people and their beloved pets is the sure way to do it. So, more of this kind of nuttiness. Please!
P.S. The big planet killer in the picture is a beautiful St. Bernard I photographed at an outdoor concert last summer. He was the center of attention. The joy he gave can’t be measured in gigajoules.
